Smallholder dairy methodology


This methodology presents requirements for developing and assessing a standardized baseline for quantifying greenhouse gas (GHG) emission reductions in smallholder dairy systems. It also includes guidance for quantifying baseline GHG emissions from dairy production in a defined geographical area within a country; and quantifying GHG emissions, leakage, and net emission reductions due to project implementation.

Additional Information

Organization Food and Agriculture Organization of the United Nations (FAO)
The International Livestock Research Institute (ILRI)
National government/ministry
Type of resource Methodologies and guidelines
Year of Release 2016

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