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Country experiences on nationally appropriate mitigation actions
Country experiences on developing and implementing nationally appropriate mitigation actions: the set of policies and actions that countries undertake as part of their commitment to reduce greenhouse gas emissions.The most relevant resources in this collection are highlighted in bold:- Website A survey of GHG mitigation policies for the agriculture, forestry and other land use sector
- PDF Improving efficiency of small ruminants productions for reduction of the greenhouse gas (GHG) emission intensity
- PDF Reducing emissions intensity and improving natural resources management through livestock in natural grasslands in Uruguay
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Nature-based solutions in a changing climate
A range of materials on different components of the environment in changing ecosystems.The most relevant resources in this collection are highlighted in bold:- Website CCAFS – CGIAR Research Program on Climate Change, Agriculture and Food Security
- Website Farming first
- Website Food security and nutrition network
- PDF Forests, rangelands and climate change in southern Africa
- PDF Hand in hand with nature – Nature-based Solutions for transformative agriculture: A revision of Nature-based Solutions for the Europe and Central ...
- PDF Integrating climate change adaptation and mitigation into the watershed management approach in Eastern Africa: Discussion paper and good practices ...
- PDF Nature-based solutions for agricultural water management and food security
- Website Options for water storage and rainwater harvesting to improve health and resilience against climate change in Africa
- PDF Wildlife in a changing climate
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Country experiences in various cross-cutting topics related to climate change
Country experiences on a variety of cross-cutting activities and practices.The most relevant resources in this collection are highlighted in bold: -
Sustainable livestock to tackle climate change
A wide variety of useful resources to accelerate the sustainable development of livestock supply chains and to support coherent climate actions.The most relevant resources in this collection are highlighted in bold:- PDF Climate change and the global dairy cattle sector
- PDF Five practical actions towards low-carbon livestock
- Website Global agenda for sustainable livestock
- PDF Improving efficiency of small ruminants productions for reduction of the greenhouse gas (GHG) emission intensity
- Video Introducing the Global Agenda of Action in support of sustainable livestock sector development
- Website Livestock environmental assessment and performance partnership (LEAP)
- PDF Livestock solutions for climate change
- Website Low carbon livestock development in Kyrgyzstan
- PDF Tackling climate change through livestock
- Website The Global Research Alliance on Agricultural Greenhouse Gases: Livestock research group
- PDF Understanding the role of ruminant systems on greenhouse gas emissions and soil health in selected Central Asian countries
- Website Webinars on livestock
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Country experiences in implementing nationally determined contributions
This collection aims to document and capture lessons learned from country experiences implementing their nationally determined contributions.The most relevant resources in this collection are highlighted in bold: -
Cross-cutting topics related to food and agriculture
A wide variety of learning materials and studies for technical audiences including concepts, practices and techniques for food security, systems and production in the context of climate change in food and agriculture.The most relevant resources in this collection are highlighted in bold:- PDF Actions to transform food systems under climate change
- PDF Africa: regional overview of food security and nutrition
- Website Agriculture, food security and climate change: Outlook for knowledge, tools and action
- PDF Climate change and food security and nutrition Latin America and the Caribbean (policy guidelines)
- PDF Climate change: Unpacking the burden on food safety
- PDF Enhancing knowledge on climate change mitigation and adaptation for food security and nutrition
- PDF Ensuring access to safe and nutritious food for all through transformation of food systems
- PDF Food systems transformation: Developing sustainable, eco-friendly, climate-smart food production along value chains in Africa
- PDF Info Note 2. The State of Food and Agriculture 2016; Climate change, agriculture and food security improved farming practices reduce impacts of ...
- PDF Pulses and climate change. Revised edition
- PDF Measuring progress towards sustainable agriculture
- PDF Panorama of food and nutrition security in Latin America and the Caribbean
- PDF Priorities related to food value chains and the agri-food sector in the nationally determined contributions (NDCs)
- PDF Report on the high-level regional dialogue on the mainstreaming of biodiversity in the agricultural, forestry and fisheries sectors
- PDF The State of Food Security and Nutrition in the World 2017: Building Resilience for Peace and Food Security
- PDF The State of Food Security and Nutrition in the World – 2018
- PDF The State of Food and Agriculture (SOFA) 2016 : Climate change, agriculture and food security
- PDF The State of Food and Agriculture 2016 Info Note 1: Climate change, agriculture and food security climate change: what does it mean for ...
- PDF The future of food and agriculture – Trends and challenges
- PDF The state of food and agriculture: Adaptation
