National Adaptation Plan: Priorities for Agriculture and Food Security in Tunisia
This flyer describes the "National Adaptation Plan" project aimed at strengthening the resilience of the agricultural sector (water, land, crops, livestock, fisheries, aquaculture, and forestry), the rural community, and food security by creating an enabling environment and adopting well-informed and integrated climate change adaptation programmes. To achieve this goal, knowledge, on the main adaptation and resilience options at all levels (institutional, social, investment, and environment), will be generated and anchored in current and future national agricultural planning strategies.
|Food and Agriculture Organization of the United Nations (FAO)
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