Enhancing knowledge on climate change mitigation and adaptation for food security and nutrition
This publication advances the uptake of innovative tools and resources to help governments and policymakers overcome new global challenges brought on by climate change, including through combating desertification. Cooperation between FAO and Université Laval is contributing to the preparation and training of the next generation of climate change professionals necessary for a future of food security.
|Food and Agriculture Organization of the United Nations (FAO)
|Type of resource
|Studies and reports
|Year of Release