Law and governance in support of climate-smart agriculture and international climate change goals
This study addresses the principal expressions of the food and agriculture sector (crops and livestock agriculture, forestry and fisheries), looking at critical cross-cutting issues and their integration into agriculture law. It provides a comprehensive overview of the legal and institutional issues to consider when working towards preparing the agriculture sector for the challenges of climate change.
|Organization||Food and Agriculture Organization of the United Nations (FAO)|
|Type of resource||Studies and reports|
|Year of Release||2020|