Climate change in the fishery and aquaculture sector
Virtual workshop report: Climate change adaptation in fisheries and aquaculture, 23—24 June 2020: FAO-Turkey Partnership Programme on Food and ...PDF
The virtual workshop was formulated under the project “Capacity Building for Sustainable Fisheries and Aquaculture Management in Central Asia, Azerbaijan, and Turkey (FISHCap): - GCP/SEC/013/TUR” implemented under the FAO-Turkey Partnership Programme on Food and Agriculture (FTPP II) funded by...
Climate change adaptation for the Eastern Caribbean fisheries project “CC4FISH” launching workshopPDF
The purpose of this workshop was to ensure that there was a common understanding of the project’s objectives for the implementation of field activities designed to ensure increased resilience and reduced vulnerability to climate change impacts in the Eastern Caribbean fisheries sector.
Cambio climático, pesca y acuiculturaPDF
La guía que se presenta a continuación es uno de los aportes que el proyecto "Fortalecimiento de la capacidad de adaptación en el sector pesquero y acuícola chileno al cambio climático" pone a disposición de la ciudadanía. Ejecutado por la Subsecretaría de Pesca y Acuicultura (Subpesca) y el...
Building adaptive capacity to climate change: Policies to sustain livelihoods and fisheriesPDF
This policy brief describes how climate variability and change influence the fisheries sector and its future contribution to poverty reduction. It reports on a recent global assessment identifying regions where future climate change could have the most significant impact on the contributions of...
Impacts of climate change on fisheries and aquaculture: Synthesis of current knowledge, adaptation and mitigation optionsPDF
This technical paper provides the most up-to-date synthesis on the impacts, risks of, and the opportunities and responses to climate change in the fisheries and aquaculture sector, in the context of poverty alleviation.
FAO's work on climate change – Fisheries and aquaculture 2020PDF
This publication presents FAO’s work on climate change and fisheries and aquaculture. It includes examples of FAO’s support to countries so that they are better able to adapt to the impact of climate change in the fisheries and aquaculture sector. It also brings together FAO’s most up-to-date...
The fisheries and aquaculture sector in national adaptation programmes of action: Importance, vulnerabilities and prioritiesPDF
This review is to support in planning and implementing climate change adaptation actions for the fisheries and aquaculture sector. It analyses the existing national adaptation programmes of action (NAPAs) of Least Developed Countries (LDC) to identify why and in what ways the sector has been...
Planning for aquaculture diversification: The importance of climate change and other driversPDF
This report presents the key outcomes and messages of the 2016 workshop: “Planning for aquaculture diversification: the importance of climate change and other drivers”. It presents the main strategies for aquaculture diversification, highlights some primary drivers and proposes general principles...
Future climate change and regional fisheries: A collaborative analysisPDF
This collaborative study provides an overview of the impacts of climate change on fisheries. It describes the hydrological cycle and its relevance to fisheries, the production variabilities and changes in vulnerability due to constant dynamics of ocean motion affects. It ranks impacts by fishery...
Sustainable development for resilient blue growth of fisheries and aquaculturePDF
The report provides updates on the work of various regional and global partner organizations, relevant to the programme of work of the Asia-Pacific Fishery Commission. Member countries and regional organization partners shared their recent efforts and experiences on major issues faced by the...
Climate change implications for fisheries and aquaculturePDF
This report aims to facilitate the use of the Intergovernmental Panel on Climate Change Fifth Assessment Report (IPCC AR5) by those concerned with the fisheries and aquaculture sector and their dependent communities. The report moves from the chemical and physical changes already observed and...
The State of World Fisheries and Aquaculture 2016. Contributing to food security and nutrition for allPDF
This 2016 issue aims to provide objective, reliable and up-to-date data and information to a wide range of readers interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. It uses the latest official statistics on fisheries and aquaculture...
Methodologies and guidelines
Studies and reports
|Kind of Activities||Understanding basic concepts|
|Collection Updated||March 2023|