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Methodologies and guidelines on climate change in the fishery and aquaculture...
Methodologies and guidelines for technical audiences to assess, integrate and conduct climate change activities in the fishery and aquaculture sector.The most relevant resources in this collection are highlighted in bold: -
Climate change in the fishery and aquaculture sector
A wide variety of learning materials for technical audiences on how to mitigate the impacts of climate change in the fishery and aquaculture sector.The most relevant resources in this collection are highlighted in bold:- PDF Building adaptive capacity to climate change: Policies to sustain livelihoods and fisheries
- PDF Cambio climático, pesca y acuicultura
- PDF Climate change adaptation for the Eastern Caribbean fisheries project “CC4FISH” launching workshop
- PDF Climate change implications for fisheries and aquaculture
- PDF FAO's work on climate change – Fisheries and aquaculture 2020
- PDF Future climate change and regional fisheries: A collaborative analysis
- PDF Impacts of climate change on fisheries and aquaculture: Synthesis of current knowledge, adaptation and mitigation options
- PDF Planning for aquaculture diversification: The importance of climate change and other drivers
- PDF Sustainable development for resilient blue growth of fisheries and aquaculture
- PDF The State of World Fisheries and Aquaculture 2016. Contributing to food security and nutrition for all
- PDF The fisheries and aquaculture sector in national adaptation programmes of action: Importance, vulnerabilities and priorities
- PDF Virtual workshop report: Climate change adaptation in fisheries and aquaculture, 23—24 June 2020: FAO-Turkey Partnership Programme on Food and ...
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Cross-cutting topics related to food and agriculture
A wide variety of learning materials and studies for technical audiences including concepts, practices and techniques for food security, systems and production in the context of climate change in food and agriculture.The most relevant resources in this collection are highlighted in bold:- PDF "Energy-Smart" food for people and climate
- PDF Actions to transform food systems under climate change
- PDF Africa: regional overview of food security and nutrition
- Website Agriculture, food security and climate change: Outlook for knowledge, tools and action
- PDF Assessment of agricultural plastics and their sustainability. A call for action
- PDF Climate change and food security and nutrition Latin America and the Caribbean (policy guidelines)
- PDF Climate change: Unpacking the burden on food safety
- PDF Enhancing knowledge on climate change mitigation and adaptation for food security and nutrition
- PDF Ensuring access to safe and nutritious food for all through transformation of food systems
- PDF Food systems transformation: Developing sustainable, eco-friendly, climate-smart food production along value chains in Africa
- PDF Framework for Action on Biodiversity for Food and Agriculture
- PDF Info Note 2. The State of Food and Agriculture 2016; Climate change, agriculture and food security improved farming practices reduce impacts of ...
- PDF Measuring progress towards sustainable agriculture
- PDF Panorama of food and nutrition security in Latin America and the Caribbean
- PDF Priorities related to food value chains and the agri-food sector in the nationally determined contributions (NDCs)
- PDF Pulses and climate change. Revised edition
- PDF Report on the high-level regional dialogue on the mainstreaming of biodiversity in the agricultural, forestry and fisheries sectors
- PDF The State of Food Security and Nutrition in the World 2017: Building Resilience for Peace and Food Security
- PDF The State of Food Security and Nutrition in the World – 2018
- PDF The State of Food and Agriculture (SOFA) 2016 : Climate change, agriculture and food security
- PDF The State of Food and Agriculture 2016 Info Note 1: Climate change, agriculture and food security climate change: what does it mean for ...
- PDF The future of food and agriculture – Trends and challenges
- PDF The state of food and agriculture: Adaptation
