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Agri-food systems in the context of climate change
Achieving sustainable agrifood systems and improved nutrition is a strategic topic for many development countries. This collection focuses on aspects related to climate change.The most relevant resources in this collection are highlighted in bold:- PDF Loss and damage and agrifood systems
- PDF Agrifood solutions to climate change
- PDF Climate change impacts and adaptation options in the agrifood system
- PDF Climate change, biodiversity and nutrition nexus: Evidence and emerging policy and programming opportunities
- PDF Developing capacities to enhance sustainable agrifood systems and combating climate change
- PDF Green jobs in agrifood systems
- PDF Managing risks to build climate-smart and resilient agrifood value chains
- PDF Small-scale producers in sustainable agrifood systems transformation
