Food systems transformation: Developing sustainable, eco-friendly, climate-smart food production along value chains in Africa


This study states that it is critical that the after pandemic efforts are aimed at 'build back better' with actions that catalyse transformation to food systems that are resilient to shocks and extreme weather variabilities. These include making all actors, especially in the informal sector, less vulnerable and ensuring individuals' health and wellbeing and social protection.

Información adicional

Organización Food and Agriculture Organization of the United Nations (FAO)
Tipo de recurso Análisis de políticas y notas de orientación
Año de lanzamiento 2008

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