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La comprensión de los efectos del cambio climático en los sistemas alimentarios
En esta colección se proporciona una comprensión básica sobre cómo el cambio climático afecta a la seguridad alimentaria y se destaca la necesidad de crear sistemas alimentarios sólidos para superar los desafíos futuros.Los recursos más relevantes de esta colección están resaltados en negrita:- PDF Actions to transform food systems under climate change
- Website Beyond urban: city-region food systems for resilient and sustainable development
- Website Climate and nutrition considerations in urban food systems
- PDF Climate change and food systems: Global assessments and implications for food security and trade
- PDF Climate change impacts and adaptation options in the agrifood system
- PDF Climate change impacts on crops in Sri Lanka
- Video Climate change, biodiversity and nutrition nexus
- PDF Climate change, biodiversity and nutrition nexus
- Website Cultivating Inner Capacities for Regenerative Food Systems
- PDF Developing capacities to enhance sustainable agrifood systems and combating climate change
- PDF Enhancing Sustainability and Resilience to Effects of Climate Change in City Region Food Systems
- Website Food Systems, Nutrition and Climate Change
- PDF How to feed the world in times of pandemics and climate change? Opportunities for innovation in livestock systems
- PDF Indigenous Peoples’ food systems. Insights on sustainability and resilience from the front line of climate change
- PDF Integrating agro-ecological approaches to increase resilience to climate change and improve sustainable food system in West Africa and the Sahel
- Website Making better policies for food systems
- PDF Managing climate change risks in food systems
- PDF Managing risks to build climate-smart and resilient agrifood value chains
- PDF Online exchange forum. Building climate-resilient food systems based on the ten agroecology elements
- Website Repurposing Agricultural Policies and Support : Options to Transform Agriculture and Food Systems to Better Serve the Health of People, Economies, ...
- PDF Science, practice, and policy expert dialogue on food systems and resilience: Key priorities for aligning global ecosystem restoration, ...
- PDF Small-scale producers in sustainable agrifood systems transformation
- PDF Strengthening gender-responsive climate policies and actions in agrifood value chains
- PDF The State of Food and Agriculture 2016: Climate change, agriculture and food security
- PDF Water-Energy-Food-Ecosystems (WEFE) Nexus to increase food systems' resilience to climate change and conflict's cascading effects in the ...
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Metodologías y directrices para la evaluación de los gases de efecto invernadero
Metodologías de la FAO para cuantificar las emisiones de gases de efecto invernadero procedentes de diferentes fuentes agrícolas y determinar oportunidades de mitigación.Los recursos más relevantes de esta colección están resaltados en negrita:- Website 2006 IPCC Guidelines for National Greenhouse Gas Inventories
- Website 2019 Refinement to the 2006 IPCC Guidelines for National Greenhouse Gas Inventories
- Website An Eye on Methane: International Methane Emissions Observatory 2022 Report
- PDF Emissions Gap Report 2021
- Website Emissions Gap Report 2022
- Website Global Database of National GHG Inventory (GHGI) Capacity in Developing Countries
- Website Greenhouse Gas Accounting for Sustainable Land Management : Quick Guidance for Users
- PDF Greenhouse gas emissions and fossil energy use from poultry supply chains: Guidelines for assessment
- PDF Greenhouse gas emissions and fossil energy use from small ruminant supply chains. Guidelines for assessment.
- PDF Greenhouse gas emissions ruminant supply chains: A global life cycle assessment
- PDF Guía para el establecimiento y la mejora de equipos técnicos nacionales para los inventarios de gases de efecto invernadero en países en desarrollo
- PDF Guidance for the standardized greenhouse assessment of agriculture, forestry and other land use projects
- PDF Livestock Activity Data Guidance (L-ADG)
- PDF Methods for estimating greenhouse gas emissions from food systems. Part V: household food consumption.
- PDF Methods for estimating greenhouse gas emissions from food systems Part VI: fluorinated gas emissions
- PDF Methods for estimating greenhouse gas emissions from food systems – Part III: energy use in fertilizer manufacturing, food processing, packaging, ...
- PDF Methods for estimating greenhouse gas emissions from food systems. Part II: waste disposal.
- PDF Methods for estimating greenhouse gas emissions from food systems. Part I: domestic food transport.
- PDF Methods for estimating greenhouse gas emissions from food systems. Part IV: Pesticide manufacturing.
- PDF Policy Strategies and Challenges for Climate Change Mitigation in the Agriculture, Forestry and Other Land Use (AFOLU) Sector
- PDF Smallholder dairy methodology
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Experiencias de los países que abordan la agricultura en los planes nacionale...
Esta colección incluye una amplia variedad de experiencias de los países en relación con planes nacionales de adaptación en el sector agrícola.Los recursos más relevantes de esta colección están resaltados en negrita:- Website Assessing institutional barriers to National Adaptation Plan (NAP) implementation in Kenya’s agricultural sector
- PDF Brazil: National Adaptation Plan to climate change
- PDF Burkina Faso: National climate change adaptation plan
- PDF Colombia: advancing monitoring and evaluation of adaptation in the agriculture sector
- PDF Conservation agriculture for climate change adaptation in Zambia: A cost-benefit analysis
- PDF Enhancing knowledge on climate change mitigation and adaptation for food security and nutrition
- Website From the bottom up: Key lessons learned from Senegal’s national adaptation plan
- PDF Integrating agriculture in National Adaptation Plans (NAP-AG) programme: Case study – Thailand
- PDF Integrating agriculture in National Adaptation Plans (NAP-AG) programme: Case study – Uganda
- PDF Integrating agriculture in National Adaptation Plans (NAP-Ag) Programme: Case study – The Philippines
- PDF Integrating agriculture in National Adaptation Plans (NAP–Ag) Programme: Case study – Kenya
- PDF Estudio de caso Uruguay – Integración de la Agricultura en los Planes Nacionales de Adaptación
- PDF Integrating agriculture in National Adaptation Plans Programme: Highlights report 2015–2018
- PDF Kenya: National Adaptation Plan (2015–2030)
- PDF National Adaptation Plan for climate change impacts in Sri Lanka (2016–2025)
- PDF National Adaptation Plan: Priorities for Agriculture and Food Security in Tunisia
- Website National adaptation planning: Lessons from OECD countries
- PDF Plan national d'adaptation du Sénégal - État des lieux du processus
- PDF Plan national d'adaptation du Sénégal pour le secteur de l’agriculture - État des lieux du processus
- PDF Progress in developing a national monitoring and evaluation system for adaptation in the agriculture sector: a multi-country case study
- PDF Public expenditure analysis for climate change adaptation and mitigation in the agriculture sector: a case study of Kenya
- PDF Saint Lucia’s Sectoral Adaptation Strategy and Action Plan for the Agriculture Sector (Agriculture SASAP) 2018–2028
- PDF État des lieux pour le processus d’élaboration du Plan national d’adaptation pour le secteur de l’agriculture au Sénégal
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Experiencia de los países con respecto a medidas de mitigación adecuadas a ni...
Experiencias de los países en el desarrollo y la aplicación de medidas de mitigación adecuadas a nivel nacional: conjunto de políticas y medidas impulsadas por los países en el marco de su compromiso para reducir las emisiones de gases de efecto invernadero.Los recursos más relevantes de esta colección están resaltados en negrita:- Website A survey of GHG mitigation policies for the agriculture, forestry and other land use sector
- PDF Improving efficiency of small ruminants productions for reduction of the greenhouse gas (GHG) emission intensity
- PDF Reducing emissions intensity and improving natural resources management through livestock in natural grasslands in Uruguay
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La mitigación del cambio climático mediante la agricultura
El sector agrícola contribuye a las emisiones mundiales de gases de efecto invernadero, pero también puede apoyar los esfuerzos de mitigación emprendidos en todo el mundo. En esta colección se presentan estudios para orientar las políticas impulsadas al respecto.Los recursos más relevantes de esta colección están resaltados en negrita:- PDF Achieving transformational change in land use and climate change
- Website AgLED Resource Platform
- Website Agriculture Methodology
- PDF La mitigación de los efectos del cambio climático
- PDF Climate change mitigation options in agrifood systems
- PDF Comunidades rurales bajas en carbono: Aumentando la resiliencia y mitigando el cambio climático para el desarrollo rural: una experiencia en Honduras
- Website Enhancing climate change mitigation through agriculture
- PDF ¿Cómo puede el comercio agroalimentario respaldar la mitigación del cambio climático?
- PDF Low carbon rural communities: Enhancing resilience and mitigating climate change for rural development: one experience in Honduras
- Website Policy strategies and challenges for climate change mitigation in the Agriculture, Forestry and other Land Use (AFOLU) sector
- Website Revising Public Agricultural Support to Mitigate Climate Change
