Greenhouse gas emissions and fossil energy use from poultry supply chains: Guidelines for assessment
The guidelines aim to introduce a harmonized international approach to the assessment of the environmental performance of poultry supply chains in a manner that takes account of the specificity of the various production systems involved. It aims to increase understanding of poultry supply chains and help improve their environmental performance.
|Organisation||Food and Agriculture Organization of the United Nations (FAO)|
|Type de ressource||Méthodes et directives|
|Année de sortie||2016|