Food loss and waste
Ressources
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La journée internationale de sensibilisation aux pertes et gaspillages de nourriture- Rejoignez nousPDF
La journée internationale de sensibilisation aux pertes et gaspillages de nourriture, sera l’occasion d’appeler clairement les secteurs public et privé de l’ensemble du système alimentaire, ainsi que les consommateurs, à agir de concert pour mettre un terme aux pertes et gaspillages de nourriture...
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Food wastage footprint and climate changePDF
The 2011 FAO assessment of global food losses and waste estimated that each year, one-third of all food produced in the world for human consumption never reached the consumer’s table. This not only means a missed opportunity for the economy and food security, but also a waste of all the natural...
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FAO Regional Strategy on Food Loss and Waste Reduction in Asia and the PacificPDF
Food loss and waste (FLW) is one of the key areas under SP4 and BN4 as well as the MPI on Resilient Food Systems in RAP. FAO is well positioned as a global knowledge leader on food loss and waste and many of the other regions already have a tailored regional strategy on FLW reduction. In reponse...
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Gender and food loss in sustainable fish value chains in AfricaPDF
Food losses are a major concern and occur in most fish distribution chains worldwide. Not only do losses constitute lost income to fishers, processors, and traders, but they also contribute to food insecurity. Progress has been made in identifying the direct causes of fish losses and quantifying...
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Addressing Food Loss and Waste : A Global Problem with Local SolutionsSite Web
The report focuses on the role that food loss and waste (FLW) could play in reducing the environmental footprint of food systems while attempting to meet the caloric and nutrient needs of a population expected to increase by 3 billion people in the next 30 years. The performance of the global...
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Pertes/gaspillages des alimentsPDF
La faim reste un des défis de développement les plus urgents bien que la quantité d’aliments produits dans le monde soit plus que suffisante. Il suffirait de récupérer la moitié des vivres perdus ou gaspillés pour nourrir la planète! L’Initiative Save Food conduite par la FAO – en partenariat...
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Technical platform on the measurement and reduction of food loss and wasteSite Web
This website is an entry point into FAO’s work on measurement and support to countries to take action to reduce food loss and waste.
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Gestion des déchets alimentaires et économie circulaire dans les villes méditerranéennesPDF
Au cours de ce webinaire, organisé par la plateforme SFS-MED le 25 mai 2022, des parties prenantes de toute la Méditerranée ont partagé des expériences pratiques de leur engagement dans des pratiques d'économie circulaire pour la gestion des déchets alimentaires au niveau urbain/local. En...
Analyses/notes stratégiques
Etudes et rapports
Infographies
Sites web/plateformes/portails
Supports d’apprentissage
Info additionnelle
Genre d'activité | Suivi, établissement de rapports et évaluation |
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Focus géographique | Monde |
Collection mise à jour | June 2023 |