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Cross-cutting topics related to food and agriculture
A wide variety of learning materials and studies for technical audiences including concepts, practices and techniques for food security, systems and production in the context of climate change in food and agriculture.The most relevant resources in this collection are highlighted in bold:- PDF "Energy-Smart" food for people and climate
- PDF Actions to transform food systems under climate change
- PDF Africa: regional overview of food security and nutrition
- Website Agriculture, food security and climate change: Outlook for knowledge, tools and action
- PDF Assessment of agricultural plastics and their sustainability. A call for action
- PDF Climate change and food security and nutrition Latin America and the Caribbean (policy guidelines)
- PDF Climate change: Unpacking the burden on food safety
- PDF Enhancing knowledge on climate change mitigation and adaptation for food security and nutrition
- PDF Ensuring access to safe and nutritious food for all through transformation of food systems
- PDF Food systems transformation: Developing sustainable, eco-friendly, climate-smart food production along value chains in Africa
- PDF Framework for Action on Biodiversity for Food and Agriculture
- PDF Info Note 2. The State of Food and Agriculture 2016; Climate change, agriculture and food security improved farming practices reduce impacts of ...
- PDF Measuring progress towards sustainable agriculture
- PDF Panorama of food and nutrition security in Latin America and the Caribbean
- PDF Priorities related to food value chains and the agri-food sector in the nationally determined contributions (NDCs)
- PDF Pulses and climate change. Revised edition
- PDF Report on the high-level regional dialogue on the mainstreaming of biodiversity in the agricultural, forestry and fisheries sectors
- PDF The State of Food Security and Nutrition in the World 2017: Building Resilience for Peace and Food Security
- PDF The State of Food Security and Nutrition in the World – 2018
- PDF The State of Food and Agriculture (SOFA) 2016 : Climate change, agriculture and food security
- PDF The State of Food and Agriculture 2016 Info Note 1: Climate change, agriculture and food security climate change: what does it mean for ...
- PDF The future of food and agriculture – Trends and challenges
- PDF The state of food and agriculture: Adaptation
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Energy, agriculture and climate change
Studies and learning materials to address climate change mitigation looking at energy solutions in agriculture.The most relevant resources in this collection are highlighted in bold:- PDF "Energy-Smart" food for people and climate
- PDF A compilation of tools and methodologies to assess the sustainability of modern bioenergy
- Website Changements climatiques et environnement
- Website Documentations de Institut de la Francophonie pour le Développement Durable.
- PDF Energy in and from agriculture in the African Nationally Determined Contributions (NDC). A review
- PDF Energy, agriculture and climate change: Towards energy-smart agriculture
- Website Etudes en prospectives sur le changement climatique
- PDF Global observatory on non-state climate action (2020). Global synthesis report on climate action by sector
- PDF Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement
- PDF Renewable energy for agrifood chains – Investing in solar energy in Rwanda
- PDF Solar-powered irrigation systems: A clean-energy, low-emission option for irrigation development and modernization
- PDF The charcoal transition
- PDF Walking the nexus talk: Assessing the water–energy–food nexus in the context of the sustainable energy for all initiative
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Cross-cutting issues on livestock and climate change
A wide variety of learning materials for providing the basic understanding of cross-cutting issues in the relationship of livestock and climate change.The most relevant resources in this collection are highlighted in bold:
