Food security and climate change
Recursos
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Climate adaptation & resilience for food & water securityPDF
Climate change is threatening development gains and intensifying global inequities—putting peace and important gains in human well-being at risk. The climate crisis affects every sector and geography, yet its impacts are not felt equally. People in developing countries are more vulnerable to...
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Best practices in addressing the major drivers of food security and nutrition to transform food systemsPDF
This paper analyses 136 case studies received from a call for best practices in transforming food systems to improve the affordability of healthy diets and build resilience to the major drivers of food security and nutrition. These can help countries formulate context-specific portfolios of...
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Promoting water tenure for food security, climate resilience and equitySitio web
The workshop “Promoting Water Tenure for Food Security, Climate Resilience, and Equity” was implemented by FAO and adelphi on 18 and 29 June in Berlin, Germany, with the support of the Federal Ministry of Food and Agriculture (BMEL), the German Institute of Development and Sustainability (IDOS),...
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Land use and the Sharm el-Sheikh joint work on implementation of climate action on agriculture and food securitySitio web
Land use and land-use change (including related policies) interact with climate and climate change (including related policies) in multiple ways. Land-use sectors are among the most affected by climate change. They are also a significant source of greenhouse gas (GHG) emissions. According to the...
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Climate change and food security: risks and responsesPDF
Climate change impacts directly agroecosystems, which in turn has a potential impact on agricultural production, which drives economic and social impacts, which impact livelihoods. In other words, impacts translate from climate to the environment, to the productive sphere, to economic and social...
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Building resilience to climate changePDF
A food security toolkit, designed specifically for Pacific island countries and territories (PICTs), aims to improve Pacific Island communities’ ability to produce and access safe and nutritious food that meet their dietary and cultural needs. Targeting food security in the Pacific region is a...
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Food security & climate benefits through nationally appropriate mitigation actions in agriculturePDF
Agriculture sectors’ mitigation potential is recognized by 86 percent of countries in their Intended Nationally Determined Contributions (INDC). Agriculture's climate change mitigation potential needs to be unlocked to address the emission gap and keep the temperature increase below 2°C limit....
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Food security and nutrition in the age of climate changePDF
After steadily declining for over a decade, global hunger is on the rise again, while various forms of malnutrition coexist. Climate change is already exacerbating this grim picture, which is why food security and food production will be a major focus of the Intergovernmental Panel on Climate...
Análisis de políticas y notas de orientación
Estudios de caso
Estudios e informes
Herramientas
Infografías
Informes de reuniones
Información Adicional
| Tipo de actividad | Comprensión de conceptos básicos |
|---|---|
| Enfoque geográfico | Global |
| Colección actualizada | November 2024 |